Bakery Chef
Portobello - SA Enterprises (Pvt) Ltd. · Faisalabad
Job description
About the role
We are seeking an experienced Bakery Chef/Lead to launch a new food and grocery concept in Faisalabad. You will build a high‑quality bakery operation from the ground up, overseeing daily production, creating recipes, and ensuring consistent quality.
Key responsibilities
- Lead daily bakery production and manage workflow.
- Develop and standardise recipes for breads, croissants, pastries and cookies.
- Maintain food hygiene standards and kitchen safety.
- Plan production schedules, control quality and minimise waste.
- Supervise, train and mentor kitchen staff.
- Assist with café and sandwich preparation as needed.
Required profile
- Strong bakery and pastry expertise with hands‑on experience in breads, croissants, pastries and cookies.
- Proven ability to develop consistent recipes and manage production.
- Knowledge of food hygiene regulations and kitchen safety practices.
- Experience supervising and training kitchen personnel.
Required skills
- Baking
- Pastry preparation
- Bread making
- Croissant preparation
- Cookie baking
- Recipe development
- Food hygiene
- Kitchen safety
- Production planning
- Quality control
- Waste minimisation
What we offer
- Accommodation
- Leaves
- Medical coverage
- Pension scheme
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Published 4 weeks ago
Expires 4 weeks from now
29 views · 0 interested
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Portobello - SA Enterprises (Pvt) Ltd.
Faisalabad