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This job expired on 02/09/2026. It no longer accepts applications.
Bakery Chef – Prepare Breads, Cakes & Pastries
Trio by Maham · Lahore
Job description
About the role
We are seeking a skilled Bakery Chef to join our team and produce high‑quality breads, cakes, pastries and desserts. The role focuses on maintaining consistency, hygiene and food‑safety standards while delivering attractive products to our customers.
Key responsibilities
- Prepare and bake a variety of bakery products according to standardized recipes.
- Ensure product quality, presentation and adherence to production schedules.
- Maintain cleanliness and strict food‑safety standards throughout the bakery.
- Manage inventory, coordinate ingredient requirements and monitor stock levels.
- Operate bakery equipment safely and efficiently.
Required profile
- Minimum 2 years of experience as a Bakery Chef or baker.
- Strong knowledge of baking techniques and food‑safety regulations.
- Excellent attention to detail and time‑management skills.
- Ability to work in a fast‑paced environment and as part of a team.
Required skills
- Baking techniques
- Food safety standards
- Bakery equipment operation
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Trio by Maham
Lahore
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