Production Manager – Sugar Confectionery

About the role

GEN Foods is seeking a dedicated Production Manager to lead its sugar confectionery manufacturing operations in Karachi. This full‑time, on‑site position will ensure that high‑quality, natural sweets are produced efficiently while meeting strict safety and hygiene standards.

Key responsibilities

• Oversee daily production processes for sugar confectionery items.
• Maintain product quality and ensure compliance with food safety and regulatory requirements.
• Plan and manage production schedules, inventory levels, and resource allocation.
• Optimize manufacturing workflows to improve efficiency and reduce waste.
• Lead, coach, and supervise the production team, fostering a culture of continuous improvement.
• Collaborate with R&D, quality assurance, and supply chain teams to align production with business goals.

Required profile

• Bachelor’s degree in Food Technology, Food Science, Engineering or a related field.
• Proven experience in supervising production teams within the confectionery or food manufacturing sector.
• Strong knowledge of manufacturing processes, process optimization, and quality control for sugar confectionery.
• Expertise in food safety standards, hygiene protocols, and regulatory compliance.
• Excellent problem‑solving, decision‑making, and organizational abilities.

Required skills

• Proficiency with production management software and related tools.